Bartender- FT- Crowne Plaza

Employer
Crowne Plaza Jacksonville Airport
Location
Jacksonville, Florida
Salary
Open
Posted
Jun 13, 2018
Closes
Jun 23, 2018
Ref
5477798045#FL--J2CBackfill.5
Industry
Hospitality
Category
Operations
Bartender.

The Crowne Plaza Jacksonville Airport is pleased to share this exceptional opportunity with an experienced, energetic, self-motivated person to join our team.

This beautiful hotel is conveniently located minutes away from the Jacksonville International Airport and features 317 rooms, approximately 10,000 sq.

feet of flexible meeting space, a restaurant/lounge, indoor/outdoor pool, executive lounge, and fitness center The Bartender is responsible for overseeing bar and serving guests drinks and food.

Become part of all the exciting changes and improvements introduced by our new management!.

In this role, you will be expected to do the following duties: Greet customers, take drink/food orders, create, serve alcoholic and non-alcoholic beverages including cocktails and beer.

Assist and approach all guests in a sincere, courteous and service-oriented manner, and whenever possible, go the extra mile to ensure total guest satisfaction.

Learn guest's name and uses them to address them.

Remember regular guest's favorite drinks.

Perform cashier duties following both Chesapeake, hotel and brand standards, while ensuring quality service and guest satisfaction.

Thoroughly and correctly set up the bar prior to opening; makes sure bar is clean before and at the end of shift according to operational policies and standards to ensure guest comfort and satisfaction.

Completes necessary side-work as per schedule, this includes stocking and organizing all liquor, juices, glassware, paper, wines, cut fruit, etc.

Answer guest's questions regarding menu items and beverages served, their garnish, contents and preparation methods confidently and accurately.

Adhere to all local and national liquor laws as well as established company, hotel and brand procedures.

For you to be the ideal candidate, you should have the following Ability to attend to guests, associates and management in an attentive, friendly, courteous and service oriented manner which requires strong customer service as well as written and oral communication skills.

Must be able to speak, read, write and communicate in English to adequately perform the duties of the job.

Extensive knowledge of Food and Beverage etiquette service standards.

Must be detail-oriented in reviewing final drink and food products and general oversight of the bar.

Ability to multitask, prioritize and delegate daily workload.

Must be energetic and able to work in a fast-paced environment.

Must be able to show initiative, including anticipating guest or operational needs.

Must be able to work varying schedules that include evenings, weekends, holidays and extended hours as business dictates.

Able to wear proper uniform in accordance with Chesapeake Hospitality policies and procedures.

Perform other duties as requested by management.

Salary & Compensation.

The offers health, dental, vision and life insurance, 401k, voluntary LT & ST Disability, Paid Time Off, Professional Development and opportunities for career advancement.

WE ARE LOOKING TO HIRE IMMEDIATELY! APPLY NOW!.

(ref.

27766)