Restaurant Server
- Employer
- Four Points by Sheraton - Ft Walton
- Location
- Fort Walton Beach, Florida
- Salary
- Open
- Posted
- May 21, 2018
- Closes
- May 30, 2018
- Ref
- 5397801324#FL--J2CBackfill.3
- Industry
- Hospitality
- Category
- Operations
Four Points Fort Walton Beach, a leader in the hospitality industry, is offering exciting opportunities for energetic and experienced Bistro Server.
The qualified guest-centered, proactive candidate we seek will be responsible for customer service, taking, and delivering food orders to guests in a timely and friendly manner in an effort to continue providing guests with oustanding service.
The qualified candidate would also be responsible for setting up and monitoring the breakfast buffet.
The ability to work as a team with others.
The ability to work a flexible schedule.
Availability to work weekends and holidays, in addition to weekdays is a must! Attention to detail Previous hotel server experience a plus, but not required.
Proficient on MICROS computer system a plus, but not required Join a company that exceeds your expectations: Training At Island Hospitality, we emphasize training and constantly strive to foster a learning environment that provides clear career paths for all team members regardless of entry level into the Island organization.
We provide training programs to new team members and ensure that our current team member training is an on-going and continuous process.
Benefits Package Island Hospitality offers team members an industry competitive benefits package that helps to ensure that your career can grow with Island Hospitality.
We know the hospitality business is about people - including you! Our benefits include the following: 401 (k) Plan Career Path Planning Medical Insurance Plans Life Insurance Long Term Disability Insurance Nationwide Hotel Benefits (Discounts and Freebies) Paid Holidays & Vacation Days Paid Sick Days Short Term Disability Job Must be able to work in a fast-paced, energetic environment.
Hotel and Marriott experience is a plus.
Excellent communication and organizational skills are a must.
Flexible schedule is required, including ability to work nights, weekends and holidays.
EOE.
Back Apply Now
The qualified guest-centered, proactive candidate we seek will be responsible for customer service, taking, and delivering food orders to guests in a timely and friendly manner in an effort to continue providing guests with oustanding service.
The qualified candidate would also be responsible for setting up and monitoring the breakfast buffet.
The ability to work as a team with others.
The ability to work a flexible schedule.
Availability to work weekends and holidays, in addition to weekdays is a must! Attention to detail Previous hotel server experience a plus, but not required.
Proficient on MICROS computer system a plus, but not required Join a company that exceeds your expectations: Training At Island Hospitality, we emphasize training and constantly strive to foster a learning environment that provides clear career paths for all team members regardless of entry level into the Island organization.
We provide training programs to new team members and ensure that our current team member training is an on-going and continuous process.
Benefits Package Island Hospitality offers team members an industry competitive benefits package that helps to ensure that your career can grow with Island Hospitality.
We know the hospitality business is about people - including you! Our benefits include the following: 401 (k) Plan Career Path Planning Medical Insurance Plans Life Insurance Long Term Disability Insurance Nationwide Hotel Benefits (Discounts and Freebies) Paid Holidays & Vacation Days Paid Sick Days Short Term Disability Job Must be able to work in a fast-paced, energetic environment.
Hotel and Marriott experience is a plus.
Excellent communication and organizational skills are a must.
Flexible schedule is required, including ability to work nights, weekends and holidays.
EOE.
Back Apply Now